Head Chef jobs

KIARA & VIRAT 2022 ENTERPRISES LIMITED is a hospitality-focused business operating in Taupo, delivering high-quality food and dining experiences to its patrons. We are currently seeking an experienced and motivated Head Chef to oversee and manage all kitchen operations. Key Responsibilities include: • Lead and manage all kitchen operations, overseeing food preparation and production to ensure...

This multi venue hospitality group, operate a number of venues in the city, each with their own identity. Ready to lead a BUZZing team?We have been BUZZed & looking for a talented Head Chef, looking for an BUZZing opportunity, based in Christchurch. This multi venue hospitality group, operate a number of venues in the city, each with their own identity. We are looking for an accomplished kitchen...

A leading student organization is seeking an experienced Head Chef for OnCampus Waikato in Hamilton. This full-time role involves leading kitchen operations, ensuring high food quality, and developing menus focused on Māori cuisine. The ideal candidate will have a Level 4 & 5 qualification in Professional Cookery and Kitchen Management, plus a minimum of 4 years managing a busy kitchen....

Join to apply for the Head Chef/Manager – Banqueting role at Auckland University of Technology 1 day ago Be among the first 25 applicants Join to apply for the Head Chef/Manager – Banqueting role at Auckland University of Technology - Work in a dynamic and creative events environment - Be part of a people-first, values-led organisation - Permanent, full-time role based at AUT's City...

A leading university in New Zealand is seeking a Head Chef Banqueting to oversee the operations of their banquet kitchen and support the Group Executive Chef. The ideal candidate will have at least 10 years of senior culinary leadership experience in high-end hotels or large-scale catering, demonstrate excellence in leading teams, and possess strong planning and communication skills. This...

Head Chef - Christchurch Airport Lounges Lead culinary excellence and create unforgettable dining experiences in a premium lounge setting! Why you’ll love this role - Showcase your creativity: Drive menu innovation and culinary excellence for Air New Zealand’s flagship lounge. - Leadership opportunity: Manage a talented kitchen team and deliver world‑class service. - Career growth: Access...

Welcome to Goldie’s - a Palm Springs–style country oasis in the heart of Takapuna, where modern honky-tonk meets desert daydreams and every night carries a little spark. Goldie’s blends warm country charm with festival energy and that unmistakable good-time-gal spirit. We’re looking for people who love hospitality, bring positive energy to every shift, and genuinely enjoy making others feel...

Head Chef | Springs Tavern page is loaded## Head Chef | Springs Tavernlocations: Onehunga, Aucklandtime type: Full timeposted on: Posted 2 Days Agojob requisition id: JR100407Springs Tavern is Auckland’s newest neighbourhood pub and social hub — a relaxed, community-centric spot designed for after-work drinks, weekend catch-ups, game-day crowds and family dining alike. With a sunny enclosed...

Hotel: Wellington (WLGGS), 2 Grey Street, 6011 An exciting opportunity for a Pastry Sous Chef ready to step up, or an already established Head Pastry Chef eager to lead our luxury pastry team and elevate the overall pastry culinary experience. Situated adjacent to Wellington’s stunning waterfront, InterContinental Wellington stands as the most globally recognised five-star hotel in New...

Head Chef page is loaded## Head Cheflocations: Queenstown, New Zealandtime type: Full timeposted on: Posted 2 Days Agojob requisition id: JR100432Calling All Head Chefs!The New Zealand Venue Co. family are looking for a enthusiastic and innovative Head Chef to join our team in Queenstown!Our company’s rapid growth will provide you with multiple avenues to develop your career to its full...

At AUT, we believe in cultivating environments where people can thrive, innovate, and create meaningful impact. AUT Commercial Services is seeking a visionary and highly accomplished Head Chef Banqueting who embodies our values of excellence, collaboration, integrity, and respect and who is driven to deliver outstanding culinary experiences that enhance the mana of our university events. This...

Head Chef | OnCampus Waikato Full-time We’re seeking an experienced and passionate Head Chef to lead the OnCampus Waikato kitchen, delivering high-quality food and catering services for Te Wānanga o Aotearoa based at the Mangakōtukutuku campus in Hamilton. In this role, you’ll oversee daily kitchen operations, lead and develop a skilled team, maintain excellent food, safety and hygiene...

A vibrant hospitality venue in Auckland is seeking an experienced Head Chef to lead the kitchen. This role involves overseeing kitchen operations, developing menus, and maintaining quality. The ideal candidate has at least two years of experience as a Head Chef or Senior Sous Chef and possesses an NCEA Level 4 qualification in cookery. If you're passionate about great food and leading a team,...

A leading university in New Zealand is looking for a Head Chef/Manager to oversee banqueting operations. This permanent full-time role involves leading a team to produce high-quality cuisine for various events. The ideal candidate will have significant senior culinary leadership experience, strong operational planning skills, and a commitment to equity and diversity. The position is based on the...

A leading food service provider is seeking a Head Chef for their Christchurch Airport Lounges. In this permanent full-time role, you will oversee kitchen operations, lead menu development, and manage a talented team to deliver exceptional dining experiences. Applicants must have a minimum of five years’ experience, strong financial skills, and the ability to work weekends. This position offers...

A dynamic hospitality company in Queenstown is seeking an enthusiastic Head Chef to lead their kitchen team. The role requires a minimum of 3 years of relevant experience and a strong focus on food safety compliance. You will be responsible for menu planning, leading a high-performance kitchen culture, and ensuring exceptional customer service. A competitive salary ranging from $80,000 to $90,000...

A leading food services provider in Christchurch is seeking a Head Chef to lead culinary excellence at Tupuarangi Hall, Uni of Canterbury. Responsibilities include managing kitchen operations, menu design, and mentoring a passionate team. Ideal candidates will have at least 4 years of experience, strong leadership skills, and a commitment to food safety standards. This role offers career growth...

Overview Dillinger's is a lively homage to the elegance of yesteryears in the heart of Wellington City. We’ll treat you to a stylish experience whether that’s a sunlit coffee moment with colleagues or evening tapas with friends. Dillinger's is on the hunt for a keen full-time Head Chef who knows how to lead a top-notch kitchen. You’ll have an impressive wealth of culinary experience, and you’re...

Head Chef - Tupuarangi Hall, Uni of Canterbury Lead culinary excellence and create memorable dining experiences in a dynamic environment! - Creative leadership: Design menus and deliver exceptional food experiences. - Career growth: Access NZQA qualifications and global Compass Group pathways. - Impactful role: Drive kitchen operations and mentor a passionate team. As Head Chef, you’ll manage...

Join our hospitality group at one of our Wellington-based venues, operating in the heart of New Zealand’s most vibrant food and beverage scene. Our Wellington venues are known for their strong local following, energetic atmosphere, and consistent trade from city professionals and weekend crowds. As a group, we pride ourselves on quality food, great service, and creating places people genuinely...