line cook jobs

A popular restaurant chain in New Zealand is seeking dedicated team members who thrive in fast-paced environments. The role demands strong communication skills, comprehensive menu knowledge, and teamwork to ensure every guest receives their order correctly. Responsibilities include food preparation, maintaining a clean workspace, and participating in fundraising initiatives. Competitive...

A dynamic hospitality venue in Auckland is seeking a skilled Sous Chef to support the Head Chef. In this role, you will oversee kitchen prep and cooking, manage team communications, and ensure high-quality dishes. Candidates should have at least two years' experience as a Senior Chef de Partie or Sous Chef, an NCEA Level 4 qualification in cookery, and a strong desire to lead. Enjoy a fast-paced,...

FAST FOOD COOK This is a fantastic opportunity to embark on Fast Food Cook position available in Dominos Matamata. To Provide support to the manager in all areas of kitchen operations. This involves assisting in food preparation, Maintaining orderliness of food supplies and equipment, sanitation control and kitchen equipment maintenance on instructions. You will be working from Monday to Sunday...

Are you passionate about hospitality and ready to take the next step in your career? We are seeking a motivated Restaurant Manager and passionate Cooks to join our team full-time (minimum 30 hours per week). This is an exciting opportunity to work in a dynamic environment where quality food, excellent service, and customer satisfaction are at the heart of everything we do! Restaurant Manager's...

FJ Noodle in Wellington is currently seeking full-time some Cooks to join our team, mainly responsible for preparing and cooking Chinese food on our menu. This is a full-time, permanent position, working ***** hours per week on a roster (minimum of 30 hours guaranteed). The hourly rate ranges from $***** to $*****, depending on skills, qualifications, and experience. We open 7 days a week until...

We are seeking a skilled and experienced Indian Cook to join our hospitality team. The successful candidate will be responsible for preparing and cooking authentic Indian cuisine while maintaining high standards of food quality, hygiene, and workplace safety. Job Responsibilities: · Inspect supplies, equipment, and work areas for cleanliness, safety, and functionality · Check the freshness,...

We are looking for 3 Chinese Cuisine Cooks to join our busy team based in Rangiora, Christchurch. This is a full-time and permanent position. We guarantee a minimum of 30 hours per week. The ideal candidates will be skilled at multitasking and comfortable working in a fast-paced, high-pressure environment — particularly during peak hours and weekends.Your tasks include, but are not limited...

We're Hiring: PAL PRODUCTIONS NZ LIMITED is looking for cooks to join the team in helping us expand and offer more to the public. Pay Rate: $***** – $***** per hour (based on experience) A minimum of 30 hours per week is gauranteed Key Duties and Responsibilities: Prepare and cook complete meals or individual dishes in accordance with menu requirements and quality standards. Prepare and cook...

We are looking for an experienced Cook to join our team. This is a full- time position for skilled individual who is passionate about food, efficient in the kitchen, and able to manage daily operations to a high standard. Position-Cook Location - Rotorua, Bay of Plenty Working Hours- 30 to 40 per week Pay Rate - $30 to $35 per hour Key Responsibilities: Quality check ingredients and prepared...

Seafood Paradise Restaurant and Bar in Auckland is looking for some full-time cooks to join our team. This is a full time permanent position, you will work ***** hours per week on the roster (minimum 30 hours guarantee), with hourly rate $***********, depends on your skills, qualification and work experience. We open 7 days a week 11:30 am -10:00pm, please be aware that you may need to work on...

State Highway 8, Lake Tekapo 7945, New Zealand Posted Tuesday 30 December 2025 at 3:00 pm Overlooking scenic Lake Tekapo, in the heart of New Zealand's central South Island, is Peppers Bluewater Resort. The resort is comprised of one, two and three bedroom suites and villas set amongst the purest natural landscape of Mt Cook & Mackenzie region. Guests can enjoy stunning views from Rakinui...

Client is one of New Zealand's largest food distributors. Supplying a number of food service leaders including Burger Fuel, Hells Pizza, & Bakers Delight, this is a dynamic organisation with over 10,000 product lines. The Role Working in the companys retail outlet, this is a temporary to permanent opportunity (3 months contract to start) 8am to 5pm, Monday to Friday. You will be part a busy...

- Innovative Culinary Environment: Be part of a team that values creativity and innovation in culinary arts, while enjoying the work–life balance of a Monday to Friday role - Career Advancement: Access to comprehensive training and development programs to help you advance your career. - Supportive Community: Work in a collaborative and supportive environment that values your contributions. Join...

A unique opportunity has arisen for an experienced Senior Employment Relations Advisor to join ourPeople and Culture team. This role provides support to the P&C Advisors and P&C Managers, resolving ER and HR matters and escalating more complex issues to the P&C Business Partners or P&C Managers where appropriate. - Provide support to Managers and P&C Managers on all HR activities, specifically...

Sous Chef – Colonel Malones, Stratford (Full-time, Accredited Employer) Pay and hours - Hourly rate: $33.00 per hour (at or above current median wage for AEWV Job Check purposes) - Hours: Minimum 40 hours per week, usually 40–45 hours - Shifts: Includes evenings, weekends, and public holidays as rostered Key responsibilities - Preparing and cooking a range of grilled, fried, and à la carte...

We Put the World on Vacation Travel + Leisure Co. is the world’s leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the company achieve its mission to put the world on vacation. Innovation and growth keep our work interesting and fun. Every day is a chance to learn...

KPMG is one of the most trusted and respected global professional services firms. Through depth of expertise, clarity of insight and strength of purpose we help our clients solve complex challenges, steer change, strengthen, transition and grow. We are looking for talented people who share our purpose of inspiring confidence and empowering change for our clients, our people and our...

The Role | Te mahi It's a great opportunity awaits a driven Sous Chef for The Lane Restaurant in Salisbury Street, adjacent to Sudima Christchurch City. This hands‑on role as Sous Chef supports our Head Chef, oversees and manages the kitchen team in a way that is aligned with our Company Values. Bring your experience and creativity to ensure success in menu planning, stock ordering, cooking and...

Chef (Casual) - Victoria University of Wellington x 5 - Cook in a dynamic university environment where quality food supports student life, staff, and campus community. - Enjoy a varied, hands‑on role with opportunities to showcase your skills and contribute to menu development. - Build your culinary career with Compass Group through structured training, development, and clear progression...

Chef - Victoria University of Wellington x 5 - Cook in a dynamic university environment where quality food supports student life, staff, and campus community. - Enjoy a varied, hands‑on role with opportunities to showcase your skills and contribute to menu development. - Build your culinary career with Compass Group through structured training, development, and clear progression pathways. As a...