Junior Sous Chef: Lead Creative Menus in Busy Kitchen
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ibis, ibis Styles, ibis budget
Wellington
A leading hotel in Wellington is seeking a passionate Junior Sous Chef to oversee kitchen operations. You will collaborate with the Head Chef while ensuring high food quality and service. An ideal candidate has at least 2 years of leadership experience in a high-volume kitchen, strong food safety knowledge, and the ability to work in a dynamic environment. This full-time role offers a salary of... |
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2 days ago
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