Chef jobs in Lower Hutt

Our client is a not-for-profit Early Childhood Education (ECE) centre nestled beside the beautiful Auckland Domain. With over 30 years of service to their community, they've built a culture that truly puts people first; a value that continues to guide everything they do today. On offer - Full training and supportive onboarding process - 10 sick days available from day one - Subsidised childcare...

Enjoy your evenings again! Join us at Ryman and deliver exceptional dining experiences that our residents will love! What We Offer - Make a Difference: Impact the lives of our residents with your culinary skills. - Work-Life Balance: Enjoy consistent fixed shifts, no early starts or late nights. - Exclusive Discounts: Over 60 discounts on childcare, insurance, retail, and more! Be part of the...

A popular pizzeria in Lower Hutt is seeking a skilled Sous Chef to support the Head Chef in leading the kitchen team. Responsibilities include overseeing food prep and cooking, maintaining quality standards, and managing orders and costs. The ideal candidate should have at least two years of experience in a similar role, possess an NCEA Level 4 qualification in cookery, and demonstrate strong...

Chef (Casual) - Victoria University of Wellington x 5 - Cook in a dynamic university environment where quality food supports student life, staff, and campus community. - Enjoy a varied, hands‑on role with opportunities to showcase your skills and contribute to menu development. - Build your culinary career with Compass Group through structured training, development, and clear progression...

A prominent hotel in Wellington is looking for a passionate Junior Sous Chef to lead a team and ensure the highest quality of food and service. The ideal candidate will have at least 2 years of leadership experience in culinary environments and a creative approach to menu development. Responsibilities include overseeing kitchen operations, managing inventory, and training staff. This full-time...

Choose your language to discover our extraordinary world Please select your preferred language from the drop-down menu below. Hotel: Wellington (WLGGS), 2 Grey Street, 6011 Adjacent to Wellington’s waterfront, InterContinental Wellington is the most centrally locatedand experienced global five-star hotel in New Zealand’s capital city. InterContinental Wellington is host to outstanding culinary...

A leading hotel chain in Wellington is searching for a Junior Sous Chef who is passionate about food and has leadership skills. This full-time position involves overseeing kitchen operations, training staff, and ensuring quality food preparation. The ideal candidate should have at least 2 years' experience in a culinary leadership role and be knowledgeable about food safety. Join us to advance...

A leading hotel in Wellington is seeking a passionate Junior Sous Chef to oversee kitchen operations. You will collaborate with the Head Chef while ensuring high food quality and service. An ideal candidate has at least 2 years of leadership experience in a high-volume kitchen, strong food safety knowledge, and the ability to work in a dynamic environment. This full-time role offers a salary of...

A leading global five-star hotel in Wellington is seeking a Sous Chef to assist in kitchen operations, menu planning, and maintaining food quality. The ideal candidate will have a minimum of 2 years' experience in a hotel or resort and the ability to supervise staff while delivering excellent guest service. This role offers a suite of benefits, including paid birthday leave and flexible work...

Company Description Wellington’s largest economy hotel within walking distance to the capital’s largest venues, Takina, Te Papa, TSB and Sky Stadium. This robust hotel offers consistency and efficiency for large groups with generous vibrant Vivant restaurant dining spaces, offering a big buffet breakfast, and a la carte lunch and dinner. Job Description We are seeking a passionate and...

A leading healthcare provider in Lower Hutt is seeking a Senior Lead Chef to join its team at a retirement village. This full-time position, working Sunday to Thursday, emphasizes creating exceptional dining experiences while ensuring a balance between work and personal life. Ideal candidates will have significant experience in kitchen management and culinary excellence, designed to enhance the...

Lower Hutt’s favourite lil’ pizzeria! Enjoy a taste of Italy, whether it’s comfort carbonara loaf, woodfire pizza, or a chicken parm with the family. Add a cocktail to the mix in our garden bar, and let’s make a night of it. Rizzo's is looking for a skilled Sous Chef to support our Head Chef and lead the team through busy services. You’ll oversee prep and cooking across the kitchen, maintain...

Company Description ibis Wellington: Wellington’s largest economy hotel within walking distance to the capital’s largest venues, Takina, Te Papa, TSB and Sky Stadium. This robust hotel offers consistency and efficiency for large groups with generous vibrant Vivant restaurant dining spaces, offering a big buffet breakfast, and a la carte lunch and dinner. Job Description We are seeking a...

ibis Wellington: Wellington’s largest economy hotel within walking distance to the capital’s largest venues, Takina, Te Papa, TSB and Sky Stadium. This robust hotel offers consistency and efficiency for large groups with generous vibrant Vivant restaurant dining spaces, offering a big buffet breakfast, and a la carte lunch and dinner. Job Description We are seeking a passionate and experienced...

A leading catering service seeks a Casual Chef at a prestigious university in Wellington. The role involves cooking quality meals, managing kitchen supplies, and ensuring food safety. Ideal candidates will have a culinary qualification and experience in catering. Strong communication and teamwork skills are essential, along with a commitment to health standards. This position offers comprehensive...

Chef - Victoria University of Wellington x 5 - Cook in a dynamic university environment where quality food supports student life, staff, and campus community. - Enjoy a varied, hands‑on role with opportunities to showcase your skills and contribute to menu development. - Build your culinary career with Compass Group through structured training, development, and clear progression pathways. As a...

Enjoy your evenings again! Join us at Ryman and deliver exceptional dining experiences that our residents will love! What We Offer - Make a Difference: Impact the lives of our residents with your culinary skills. - Work-Life Balance: Enjoy consistent fixed shifts, no early starts or late nights. - Exclusive Discounts: Over 60 discounts on childcare, insurance, retail, and more! Be part of the...

A vibrant hospitality group in Wellington is seeking an experienced Sous Chef to support the Head Chef. This role involves leading service, supporting menu execution, and assisting with cost control while fostering a positive kitchen culture. The ideal candidate has solid kitchen experience, an NCEA Level 4 qualification in cookery, and a passion for quality food. This is a great opportunity to...

A leading food service provider is seeking a Chef for Victoria University of Wellington. In this permanent full-time position, the successful candidate will prepare and serve high-quality food while ensuring health and safety standards. The role offers opportunities for culinary career growth with structured training and clear progression paths. Candidates must have a Level 4 Cookery...

Join our hospitality group at one of our Wellington-based venues, operating in the heart of New Zealand’s most vibrant food and beverage scene. Our Wellington venues are known for their strong local following, energetic service, and consistent trade from city professionals and weekend crowds. As a group, we’re passionate about quality food, strong teams, and creating venues people love to visit...